In Africa, women who do not have a clean water supply have been taught to pour water from one pitcher into another, using several layers of cloths to strain out contaminants between. This home made water purifier has been effective at eliminating a lot of water-borne disease in this poor region of the world, but you must ask whether this technique is either effective or wise when applied to a Western water system. Most home made water filters are more complex and involved than this, of course, but they still lack the controls you’ll find on commercial water purifiers.
Home made water purifier instructions you’ll find online are complex. They are often simple filters, but they are often more complex systems such as distillation. Still, there are some serious problems with the do-it-yourself approach to water filtration. Improperly filtered water can be a health hazard. It is worth of praise and understandable that you wish to save money by making your own filters, but you should recognize that if you do, you may spend just as much money as you otherwise would while also putting yourself and your family at risk.
First, home made water purifiers generally don’t tell you when they can no longer remove contaminants. Most professional grade water purifiers have some system whereby they will tell you to change filters or clean the purifier. Except for distilled water, you should assume that your home made water filter will need to be replaced, so you have to determine what the maximum safe use time for it is yourself. If you don’t change the filter when it’s saturated with contaminants, the result could be worse than if you used no filter, as fresh water running through will dissolve some of the contaminants already in the filter and give you a double dose.
Even if you use a distillation system or something else that supposedly removes all the contaminants from your water, you are likely to have a problem. For one thing, distillation removes even good minerals like iron, copper, and calcium, but it does not always remove chlorine, as chlorine is naturally a gas and will evaporate - and condense - right along with the water. In addition, distilled water that is not subsequently aerated will taste flat and lifeless, and your distillation system may add its own contaminants to your newly-purified water. You really need to know what you’re doing.
If you are determined to make your own home made water purifier, make sure you get a kit that helps you do it properly. Any good distillation system will use a multiple-filter system. Water should sit for a while to let the precipitates fall to the bottom, then be run through filtered layers, first of sand or diatomaceous earth, then a layer of activated carbon, and finally a second layer of diatomaceous earth. Each filter should be separated from the others by a layer of gauze or mesh fine enough to keep the layers separate. The best systems will force water through the filter at pressure. Check your system when you’ve run some water through by allowing a glass of filtered water to sit for a day or two. Are there still precipitates? Does the water turn cloudy? Also, have the water tested for biological impurities. You often can’t see microbes, but that doesn’t mean they are not there and will not make you sick! In most cases, you’ll find it is cheaper and easier to simply purchase a commercial system, where everything has been pre-tested for you.